Cookbook Club, Vol. 1: An Alison Roman Dinner
Our first Cookbook Club dinner brought five friends, two Alison Roman books, and a fall menu worth recreating — meatballs in broth, coconut braised chicken, roasted squash, and a honey apple galette.
Les Petits Plaisirs — Vol. 1
A monthly collection of small beautiful moments—mine, and perhaps yours too. The things that made me pause this month and remember that a meaningful life is often built from ordinary days.
Why this column exists
Legs and rackets at rest — a moment of quiet before the next game. Playful energy, poised patience. Sport is as much about presence as it is about motion.
Porto in the summer
